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Olivani spreads are an olive oil based
monounsaturated spreads, which are dairy free. Olivani Spreads
give you the choice of Regular, Lite or Extra Virgin, allowing
you to enjoy the delicious and healthy taste of olive oil in
your daily diet. Olivani
Regular
Ingredients
Made
from vegetable oils (oil blend contains 30% olive oil), water,
salt, emulsifiers (471,322), food acid (citric acid), flavour,
colour (beta carotene), Acidity
regulator (500).
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Nutrional Information
|
|
Servings Per Package: 100
|
Serving Size |
|
Nutrient |
Per 5g |
Per 100g |
|
Energy (kJ)
Protein (g)
Fat
(g)
Carbohydrate (g)
Sodium (mg)
Potassium
(mg)
|
139
0
4
0
18
0
|
2790
0
75
0
360
0
|
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Olivani Lite
IngredientsMade
from vegetable oils(oil blend contains 30% olive oil), water,
salt, emulsifiers (471,322), preservative (202), food acid
(lactic acid), flavour, colour (beta
carotene).
|
Nutrional Information
|
|
Servings Per Package: 100
|
Serving Size |
|
Nutrient |
Per 5g |
Per 100g |
|
Energy (kJ)
Protein (g)
Fat
(g)
Carbohydrate (g)
Sodium (mg)
Potassium
(mg)
|
110
0
3
0
18
1
|
2220
0
60
0
358
21
|
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Olivani Extra
Virgin
Ingredients
Made
from vegetable oils(oil blend contains 30% olive oil,
including 6% Extra Virgin Olive Oil), water, salt,
emulsifiers (471,322), preservative (202), food acid (lactic
acid), flavour, colour (beta carotene).
|
Nutrional Information
|
|
Servings Per Package: 75
|
Serving Size |
|
Nutrient |
Per 5g |
|
Per 100g |
|
Energy (kJ)
Protein (g)
Fat
(g)
Fatty
Acids
Saturated
Polyunsaturated
Monosaturated
Carbohydrate
(g)
Sodium (mg)
Potassium (mg)
|
110
0
3
0
18
1
|
20%
max
20% min
40%
min
|
2220
0
60
0
358
21
|
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Key Ingredients: Olive
Oil: The refined olive oil that is shipped to Meadow Lea
Foods from the Mediterranean is tested to check whether it is
of the required high quality. Vegetable Oils: These
ensure that the texture of the Olivani spread is
correct. Emulsifiers: Aid the mixing of the other
ingredients, particularly the oil and
water. Colouring: Beta-Carotene is added to Olivani.
This is the same colouring that makes butter
yellow. Flavouring: Flavouring is added to the
mixture to give Olivani a buttery taste. Water:
Olivani Lite contains more water than standard Olivani spread
- this helps to reduce the calorie content. Salt:
Salt helps to preserve the Olivani spread. Food
Acid: This controls the stability of Olivani
spread. Preservative: This is only added to Olivani
Lite and stops yeast and moulds growing in the
product. back to
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